| ≥1 piece |
Ginger root has historically been used as a food source and medicinal agent.We supply whole, slice, cut,powder etc.
Specifications:
GMO FREE, 100% Natural, Cheap price and Best Quality
with 1000kg in stock.
| Analysis | Specification |
| Appearance | Light Yellow Brown powder |
| Odor | Characteristic |
| Taste | Characteristic |
| Loss on Drying | ≤10.0% |
| Sieve analysis | 100% pass 60 mesh |
| GMO Free | None |
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| Heavy Metal | 20ppm |
| As | 2ppm |
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| Microbiology |
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| Total Plate Count | 10000cfu/g |
| Yeast & Mold | 5000cfu/g |
| E.Coli | Negative |
| Salmonella | Negative |
| Irradiated | None |
Functions:
A. Antioxidant, anti-aging, anti-tumor and quench free radicals
B. Treat migraine, rheumatism and arthritis
C. Treat morning and motion sickness, nausea and stomachache
D. Anti-bacterial and anti-inflammation
E. Improve stomach, Liver and intestine health
F. Improve blood platelet level and cardiovascular function
Applications:
It has been widely used for Food additives, Food seasonings, health food and Medicines.
| Type: Ginger | Style: Dried | Drying Process: AD |
| Part: Root | Processing Type: Other | Certification: FDA, HACCP, ISO |
| Color: Light Yellow Brown | Place of Origin: Shaanxi China (Mainland) | Shelf Life: 2 years |
| Brand Name: Xinda | Appearance: Light Yellow Brown powder |