| ≥1 piece |
Purity of dextrose(on dry basis) > 99%
Loss on drying < 9.5%
PH value: 4.0-6.0
our annual output is 100,000 mt, specification is as below.
Department of oral glucose in Corn Starch as raw milk, into a dual enzymatic glucose after deslagging, decolorization, ion excha
Oral glucose (also named as ' Dextrose Monohydrate ) is widely used in all kinds of disease treatments as dietetic medicament or made into oral products by being mixed with vitamins and can also be used as raw material for producing vitamin C and sobitol,it is also one of the sweeteners replacing cane sugar.
the specification for dextrose monohydrate:
Description:Colorless and odorless crystal or white powder with sweet taste;
moisture:9.1% max; Specific Rotation:52.0° to 53.5°; Acidity:0.2 ml max;
Chlorid:30ppm max; Sulfate:30ppm max;Loss on Drying:9.1%max;
grain Alcohol-Insoluble starch(mg):Less than 0.5 cloudiness standard pipe;
Sulfite and Dissoluble starch:show yellow;Residue on lgintion:0.1max; Molysite:5ppm max;
Heavy metal:4ppm max; Spot:40 unit/50g max; Colour:1ml max; Amount of Bacteria:800unit/g max; Amount of Mold:80unit/g max; Pathogenic bacteria:not exist(unit/g); As:1ppm max.
| CAS No.: 5996-10-1 | Other Names: dextrose mono | MF: C6H12O6.H2O |
| EINECS No.: 259-952-2 | Place of Origin: China (Mainland) | Type: Auxiliaries and Other Medicinal Chemicals |
| Brand Name: jintongxin |