Goose foie gras with Hungarian spices,Seychelles Rex Ciborum price supplier

 Goose foie gras with Hungarian spices

High quality fat goose liver flavoured with famous Hungarian spices like Garlic and red paprika in buckled jars

 

Liver content : 89%

net weight : 180 gr

 

REX CIBORUM “King of the Meals – Meal of the Kings” Latin phrase is the trade mark of our high quality liver products. Under this brand name special, exclusive delicacies are offered to our buyers.

More than 25 years experience in the goose and duck liver processing guarantee the best products available on the market. The traditionally marinated and smoked turkey, goose and duck breasts are also part of the REX CIBORUM family and offer a real culinary experience.

The black and golden wrapping became the synonym for „Goose liver from Hungary”, which we are very proud of.