| ≥1 piece |
Our Rice Noodle is made from pure rice. produced and dried by automatic system machine with modern technology.
Quality Index:
- Protein ≥ 2%
- Glucide ≥ 80%
- Carbohydrate ≥ 70%
Do not use preservatives, borax.
Origin of Product:
- To be selected from pure rice and starch.
- Production by automatic machines, advanced technology, drying on the line closed.
1. Usage eat noodle soups:
Put noodles in the boiling water about 6 to 8 minutes, fish out and wash in cold water, drain. Then, you can use them make the beef noodle soup, chicken noodle soup, seafood noodle soup...
2. Usage eat fried noodles:
Put noodles in the boiling water about 3 to 5 minutes, fish out and wash in cold water, drain and mix with a little vegetable oil. Then you can make stir-fry with meat, shrimp, crab, eggs, vegetables, spices....
3. Usage eat Hot-pot noodle:
Put noodles in the boiling water about 6 to 8 minutes, fish out and wash in cold water, drain, place on the dish, ready to eat with hot-pot noodle
| Product Type: |
Rice Noodle
|
Place of Origin: |
Ho Chi Minh City Vietnam
|
Brand Name: |
DUY ANH FOODS
|
| Packaging: |
Bag
|
Certification: |
FDA
|
Grade: |
PREMIUM
|
| Shelf Life: |
2 YEARS
|
Weight (kg): |
0.4 kg
|
Style: |
Dried
|
| Origin: |
Rice
|
Rice Noodle Type: |
Dry Rice Noodle
|