| ≥1 piece |
1ST week of October
Gran Reserva D.O.Ca. RIOJA
Alcohol: 13.5% vol.
Total acidity: 5.8 g/l
Harvest date: 1ST week of October
Varieties: 85% Tempranillo, 10% Mazuelo and 5% Graciano.
Vineyards: Own vineyards in Oyon, Logroño and Ausejo.
Oak ageing: 26 months in American and French oak barrels.
TASTING FEATURES:
Colour: It displays a dark red cherry colour, clean and bright.
Aroma: Is has a complex aroma to ripe fruit with cedar, truffle and specy notes.
Palate: Creamy in mouth, with a excellent structure. Tasty and rounded.
Food pairing: This wine matches perfectly with red meat, stews and roasted food as well as game. Particularly suited for cold meats and dry cheeses.
Serving temperature: 16/18º C.
AWARDS AND SPECIAL RECOGNITION FROM THE PRESS:
• Bacchus Awards 2008, gold medal
• Tempranillos al Mundo-Stockholm 2009, gold medal
• Japan Wine Challenge 2009, gold medal
• International Wine&Spirits Competition 2009, silver medal
• International Wine & Spirits Competition 2008, silver medal
• Japan Wine Challenge 2008, silver medal
• Decanter World Wine Awards 2009, bronze medal
• International Wine Challenge 2008, bronze medal
| Product Type: |
Wine
|
Type: |
Red Wine
|
Taste: |
: Creamy in mouth, with a excellent structure. Tasty and rounded.
|
| Use: |
Aperitif
|
Place of Origin: |
Spain
|
Producing Region: |
Rioja Spain
|
| Alcohol Content (%): |
13.5
|
Vintage: |
2004/2005
|
Grape Type: |
85% Tempranillo, 10% Mazuelo and 5% Graciano
|
| Ageing Container: |
26 months in American and French oak barrels.
|
Packaging: |
Bottle
|
Model Number: |
BV001/8
|