Grapes: Merlot
Colour: Dark ruby
Bouquet: Sophisticated bouquet with tones of blackberries, ripe cherries, complemented by the shades of black pepper and Virginia tobacco leaf.
Taste: Powerful, developed, with velvety astringency and firm aftertaste.
Ageing: Maturation for 24 months in French oak barriques of “medium” and “medium +” toasting level with further post-bottling maturation. Ready for consumption but with ageing potential for 5–7 years.
Alcohol: 13.3 % vol.
Serving temperature: 16–18 °C