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“Grand Louis” red wine is produced from Languedoc-Roussillon, where has been an important winemaking center in France for several centuries.
Color of Wine: Deep ruby color
Taste of Wine: Carignan & Grenache is an excellent blend of two dark-skinned grape varieties used extensively in Southern France (Languedoc-Roussillon). The two components of the blend combine to make typically bright, rich, lively, fruit-driven (Black Raspberry, Passion) wines with moderate body and structure.
Food Matching: French meal, steak and stewed meat with Vegetable.
“Grand Louis” is the wind designate of 20th of Golden Cup Cocktail Competition in Taiwan.