green Lemon,India vksexports price supplier

1 High Quality Lemon 2 Colour - Green. 3 The fruit is about 6 centimetres in diameter and has a green, thick skin.

 

Lemon is a citrus family fruit. The fruit are used primarily for their juice

 

The fruit are used primarily for their juice, though the pulp and rind are also used, primarily in cooking or mixing. Lemon juice is about 5% citric acid, which gives lemons a sour taste.

Nutritions:

 

Antioxidants, Calcium, Fiber, Potassium, Iron and vitamin C.

 

Preparation

 

Cut the fruit in two halves. From here, extracted the juice with a reamer or by squeezing it by hand

 

Consumption

 

Limes are commonly not consumed on their own because of their sour flavour. Commonly they are converted into juice or used to flavour dishes. The skin is never consumed, but lime zest is use in cooking.

 

When to eat

 

Limes are ripe when they have a firm and green, yellowish skin. Limes kept at room temperature will stay fresh up to one week. If you will not be using them within this period, you can store the limes in the refrigerator where they will keep fresh for about 10-14 days.