green vermicelli,China shunhehongtu price supplier

green vermicelli  

Feature: Sweet potato vermicelli uses high quality sweet potato starch as raw material and is processed by the advanced equipments and strict quality management, not adding any additive and artificial color.

Material: 100% super quality sweet potato starch + purified water

Quality:Standard of the sweet potato vermicelli GB/ T23587-2009

1, Form: uniform thickness, no doubling and good elasticity

2, Color and lustre: has the product’s corresponding color

3, Smell & Taste: has the product’s corresponding smell and taste

4, Miscellaneous quality: Have no foreign thing

5, Moisture content(g/100g): 3.6

6, Sweet potato starch(g/100g): 76.3

7, The breaking rate: 1%

8, Diameter: 1.2mm

9, Ash Content(g/100g) : 0.46

10, Sulfur dioxide residue(mg/kg): No

11, Plumbum(mg/kg): No

12, Arsenic(mg/kg): No

13, Aflatoxin B1(ug/kg): No

14, Aluminium(mg/kg): No

15, Spot quantity (%): 0.2

                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                            

  

Sweet potato starch are used in many recipes, for example in noodles, wine gums,

cocktail nuts, potato chips, hot dog sausages, bakery cream and instant soups

and sauces, in gluten-free recipes in kosher foods for Passover and in Asian

cuisine. In pastry, e.g. sponge cake, it is used to keep the cake moist and give

a soft texture. It is also occasionally used in the preparation of pre-packed grated

cheese, to reduce sweating and binding. Helmipuuro is a porridge made from

monodisperse grains of potato starch and milk.