| ≥1 piece |
Guar Gum is mainly used as a Natural thickener, Emulsifier, Stabiliser, Binding & Gelling agent, Soil Stabiliser, Flocculant.
We are a exporter & supplier of Guar Seeds, Guar Gum Powder (Industrial Grade and Food Grade), Guar Churi, Guar Korma, Guar Refind Splits, Guar Meal.
Guar Gum is an important ingredient in producing food emulsifier, food additive, food thickener and other guargum products. Guar gum is extracted from the seed of Cyamopsis tetragonoloba, an annual leguminous plant.
Guar Gum Powder is extracted from the Guar Seed after a multistage industrial process. The most important property of Guar Gum is its ability to hydrate rapidly in cold water to attain uniform and very high viscosity at relatively low concentrations. Its colloidal nature gives excellent thickening to the solution.
Guar Gum, either modified or unmodified is a very versatile and efficient natural polymer covering a number of applications in various industries like food, beverages, pharmaceuticals, cosmetics, paper, textile, construction, oil & gas well drilling, mining etc, due to its cost effective emulsifying, binding and thickening properties.
Guar gum being a Natural Polymer is used everywhere and in almost everything.
Guar is also called guaran , is a Galactomannan.
It is typically produced as a free flowing, pale, off-white colored, coarse to fine ground powder. It is available in form of :
| Specification | 100 Mesh | 200 Mesh | 300 Mesh |
| Physical / Chemical |
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| Viscosity. By Brooke field | 2500 / 3500 Cps Min. | 2500 / 3500 Cps Min. | 2500 / 3500 Cps Min. |
| 3000 / 4000 Cps Max. | 5000 / 5500 Cps Max. | 3500 / 4000 Cps Max. | |
| Moisture | 14 % Max. | 14 % Max. | 14 % Max. |
| Passing | 98 - 99 % Min. | 97 % Min. | 98 - 99 % Min. |
| Proteins | 5.0 % Max. | 5.0 % Max. | 5.0 % Max. |
| Fat | 0.3 % Max. | 0.3 % Max. | 0.3 % Max. |
| A.I.R. | 3.0 % Max. | 4 % Max. | 3.0 % Max. |
| Ash | 1.5 % Max. | 1.5 % Max. | 1.5 % Max. |
| pH | 5.5 - 7.0 | 5.5 - 7 | 5.5 - 7.0 |
| Carbohydrates | 80 % Min. | 80 % Min. | 80 % Min. |
| Arsenic | 3 ppm Max. | 3 ppm Max. | 3 ppm Max. |
| Lead | 3 ppm Max. | 3 ppm Max. | 3 ppm Max. |
| Heavy Metals |
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| Arsenic (Ab) | Not detected | Not detected | Not detected |
| Lead (Pb) | Not detected | Not detected | Not detected |
| Mercury (Ag) | Not detected | Not detected | Not detected |
| Cadmium (Cd) | Not detected | Not detected | Not detected |
| Heavy Metals ( As Pb ) | 20.0 ppm | <20.0 ppm | 20.0 ppm |
Product Applications:
| Guar Gum Powder available in FOOD GRADE AND INDUSTRIAL GRADE and TECHNICAL GRADE in different mesh size like 100 mesh, 200 mesh, 300 mesh and 400 mesh as per following different applications. |
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| General Properties |
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| Exhibits high viscosity at low concentration in water, Non- Newtonian, pseudo-plastic (shear thinning) rheology. Viscosities increase exponentially with increasing concentration in water. |
| Packing & Storage: |
| This product is available in 25 Kgs net, multi-wall paper (open mouth or valve filled) bags and HDPE Laminated Paper bag with a suitable poly liner inside or coated paper as a moisture barrier, other packing available on request like a plastic bags, Jumbo bags in with Pallets and without pallets available on request. |
| Other Names: |
Guaran
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Place of Origin: |
Gujarat India
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Type: |
Chewing Gum Bases,Emulsifiers,Stabilizers,Thickeners,Binding Agent, Viscosifying, Gelling Agent
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| Moisture: |
14% max
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Ash: |
1.5%
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pH: |
5.5
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| A.I.R: |
3%
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