Application of Gelatin
Gelatin is widely used in the food industry as the cementing agent emulsifying agent and Stabilizer also can be used in adhesive emulsifier or premium cosmetics and medical industry for capsules.
Gelatin is also used as a fining agent in wine and as a stabilizer thickener and texturizer for a range of products. Gelatin can be used as either a processing aid or an ingredient.
Packing & Storage of Gelatin
Packing of Gelatin:
Packing: packed in 25kg woven bag/Kraft paper bag
Loading: 20 tons gelatin does come into one 20ft container without pallets or
17 tons can be loaded on plastic/wooden pallets.
Storage of Gelatin:
Keep in a tightly closed container stored in a cool dry ventilated area.
edible gelatin
edible gelatin is light yellow to yellow fine grain. It should be kept dry clean and even place without impurities. It can pass 4mm aperture sieve that is 5 meshes. We have the capability to manufacture the milk powder like products in size of 10-120 mesh. We also have a Qinzhen workshop and can handle the HALAL certificate. This product consists of 18 types of amino acid and 90% collagen.