| ≥1 piece |
Place the hamburger on hat grill for about 4-5 minutes on each side.
Cooking Instructions :
On Grill
Keep the frozen Hamburger at room temperature for 1 hour before using.
Place the Hamburger on hat grill for about 4-5 minutes on each side.
On Frying Pan
Keep the frozen burger at room temperature for 1 hour before using. Place the unfrozen burger on a very hot greased pan and put the lid on. It is recommended to fry the Hamburger at low heat.
Nutrition on Value
Energy 200 Cal
Protein 11.5 gr
Carbohydrate 10.5 gr
Fat 14 gr
| Product Type: Other | Type: Hamburger |