Low fat soft cheese 30%, digestive biscuit (wheatflour, sugar
Low fat soft cheese 30%, digestive biscuit (wheatflour, sugar, malt extract, Skimmed Milk powder, salt, sodium bicarbonate, treacle, tartaric acid, flavouring), toffee 13% (double cream, butter, glucose syrup, brown sugar), double cream, sugar, milk, vegetable fat, gelatine, emulsifier E472, Modified Starch E1442, flavouring
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Product Type:
Cake
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Type:
Cheese & Mousse Cake
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Flavor:
Cheese
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Style:
Healthy Cake
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Flavor:
Chocolate & Candy
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