| ≥1 piece |
Our total quality cycle starts with our selection of the finest raw materials (farming procedures) right up to the end products
Quality Assurance
Our total quality cycle starts with our selection of the finest raw materials (farming procedures) right up to the end products assuring consumers of superior quality products everytime. All Green-Tech egg products follow the stringent HACCP guidelines and recommendations.
Food Safety
All our products are pasteurised to eliminate Salmonella and other harmful bacteria.
Economical
Reduced handling, minimise storage space & delivery cost and elimination of breakage results in reduced cost formulations.
Reliability
Our egg products are produced to definite specifications thus assuring the same degree of excellence in formulation every single time. When stored in proper conditions, egg products will keep their quality over several months.
Convenience
Bulk quantities may be ordered and incorporated into formulas with less labour. Equipment needs are minimal and clean-up is simplified. Except for the packaging, there is no waste for disposal.
| Product Type: Egg Product | Use: Food | Certification: HACCP |