| ≥1 piece |
Restar gelatin
Win the good reputatin for competitive price and good service
Output: 3700tons/year
Gelatin specification:
| Raw material | Pig/Cow skin |
| Jelly Strength | 30~240BL |
| Color | Light yellow |
| Mesh | 8~60mesh |
gelatin application rank
The gelatin jelly strength which is required in the production of candy : 150-250 Bloom(6.67%)
The jelly strength which is required in the production of meats food : 200-260 Bloom (6.67%)
The jelly strength which is required in the production of soft capsule :150-200 Bloom(6.67%)
The jelly strength which is required in the production of hard capsule :180-280 Bloom(6.67%)
| Product Type: Other | Form: Powder | Processing Type: Raw |
| Style: Dried | Packaging: Bag | Certification: HACCP, ISO |
| Color: light yellow | Shelf Life: 2 years | Weight (kg): 25 |
| Place of Origin: Henan China (Mainland) | Brand Name: RESTAR | color: light yellow |
| Brand Name: Restar | Place of Origin: Henan, China |