| ≥1 piece |
handmade egg roll Biscuit in China
without adding food preservation,color or favor additives
pure egg containing >25%
| Item | per 100g |
| Energy | 2332 kJ |
| Protein | 7.1 g |
| Fat | 34.4 g |
| Trans Fat | 0 g |
| Carborhydrate | 55.2 g |
| Sodium | 492 mg |
Traditional China handmade egg roll biscuit
| Product Type: |
Biscuit
|
Type: |
Egg Roll
|
Texture: |
Crispy
|
| Taste: |
Sweet
|
Feature: |
Normal
|
Packaging: |
Bag,Box,Family Pack,Gift Packing,Single Package,tin can
|
| Shape: |
piece
|
Fat Content (%): |
34.4
|
Certification: |
QS
|
| Shelf Life: |
12 monthes
|
Weight (kg): |
2
|
Place of Origin: |
Guangdong China (Mainland)
|
| Model Number: |
Bulk series
|
Brand Name: |
Rantai
|
Flavor: |
sesame
|
| Flavor 2: |
original
|
Flavo 4: |
seame
|