Hezhou Flavor Shrimp Flavored Ball are added with high-quality premium shrimp powder for rich and authentic shrimp taste. The texture is soft, tender and silky with concentrated seafood flavor, bringing an excellent taste experience. Vacuum fresh-locking packaging keeps the original flavor intact. Featuring diverse cooking methods, it is an ideal versatile ingredient for hot pot, soup base, home cooking and catering wholesale.
Suggested Cooking Methods
Hot Pot & Soup: No need to thaw. Put the product into boiling water and cook for 5-7 minutes until fully cooked.
Cooking Dishes: Thaw the product firstly, cut it into pieces or shreds, and cook with various side ingredients to make different delicate cuisines.
Deep Frying: Thaw the product, slowly put it into hot oil, and fry over low heat for 4 to 5 minutes until crispy and tasty.
Microwave & Grill: No need to thaw, steam on medium heat for 5-8 minutes and serve.