≥1 piece |
Rice bran oil is a kind of nutritious vegetable oil, the absorption rate is more than 90% after eating.Rice bran oil is composed of fatty acids, vitamin E, sterol, oryzanol, is conducive to the absorption of human body. Rice bran oil will clear the cholesterol in the blood, reduce blood fat, promote human body growth and development and other beneficial effects. So that rice bran oil is recognized as nutritious healthy oil all over the world.At the same time, due to the stability of rice bran oil , suitable for frying, it can als be used as margarine, shortening and advanced nutrition oil etc
Test Report
Sample Name: Rice Bran Oil
Test Standard / Judgment Rules: GB 19112-2003 Rice Bran Oil
Conclusion: According to GB 19112-2003 Rice Bran Oil Test Standard, the sample meets all standards.
NO. |
Test Item |
Technical Standard |
Test Result |
Judgment |
01 |
Color(Lovibond Colorimetric Cell 25.4mm) |
≤ Yellow 35 Red 6.0 |
Yellow 22 Red 4.0 |
Meet Standard |
02 |
Acid Value (KOH)/( mh/g) |
≤ 3.0 |
2.5 |
Meet Standard |
03 |
Peroxide Value(mmol/kg) |
≤ 7.5 |
3 |
Meet Standard |
04 |
Regrigeration Test |
-3°C; 12h |
Clear, Transparent |
Meet Standard |