≥1 piece |
grade 1 cocoa is made up of lots of beans uniform color and dimension. up to 10% of the beans
have a deviating weight of more.
than 1/3 or more less of the average weight of the beans.
bean count : 95-105 max/100g
it does not contain more than:
- 3% of moldy beans
- 3% slaty beans
- 3% of beans with other defects
grade 2
the grade 2 cocoa is made up of lots of general uniform color appearance.
beans count: 105 - 120 beans / 100g .
it must not contain more than:
- 4% of moldy beans
- 8% slaty beans
- 6% of beans with other defects.