| ≥1 piece |
Physical / Chemical Parameters | Specification | Test Result | ||
Moisture | ≤14 | 10 | % | |
Jelly Strength | ≥50 | 80~300 | Bloom | |
Viscosity | 2.5-4.0 | 2.6-4.0 | Mpa.s | |
Ashes | ≤2.0 | 1.3 | % | |
Transmittance(%) /wave length(nm) | ≥30 | 70 | nm | |
≥50 | 75 | nm | ||
Water insoluble | ≤0.2 | 0.15 | % | |
SO2 | ≤30 | 10 | ppm | |
Peroxide | ≤10 | 6 | mg/kg | |
Arsenic | ≤1.0 | Negative | mg/kg | |
Chromium | ≤2.0 | 1.3 | mg/kg | |
Plumbum | ≤1.5 | 1.1 | mg/kg | |
Particle Size | 8-60 | 8~60 | Mesh | |
Total Bacteria Count | ≤ 1000 | Complies | Cfu/g | |
Salmonella | Negative | Negative | /g | |
Coli | Negative | Negative | MPN/g |
Each bag will have a waterproof plastic bag inside and a PP woven bag outside, Net weight is 25KG.
The products should be stored in a Cold, Dry and ventilative warehouse, avoiding sunlight.
All products are packed with PP woven bags or kraft bags, and a waterproof plastic bag will be inside.