| ≥1 piece |
DE value:40%-60%
Boiling temperature:120 ~150
PH value:4.6~6.0
Protein: 0.1%
|
| |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| |
| CAS No.: |
6363-53-7
|
Other Names: |
corn glucose syrup
|
MF: |
glucose derivative
|
| EINECS No.: |
syrup de glucose
|
Place of Origin: |
Shandong China (Mainland)
|
Type: |
Sweeteners
|
| Brand Name: |
luzhou
|
Model Number: |
liquid glucose syrup
|
Food Additive glucose syrup: |
liquid glucose syrup
|
| corn glucose: |
corn sugar
|