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High Quality Mango Juice Powder,China price supplier

High Quality Mango Juice Powder
min.order / fob price
≥1 piece
Origin
Production Capacity
CategoryPlant Extracts
Update Time2026-03-10
company profile
Xian Pincredit Bio-Tech Co., Ltd.
China
Contact: Ms.Ms. Maggie Zhang
Tel: --8615829092367
Number of Employees: 50 ~ 100
Business Type: Manufacture & Trade
product details
Origin:

High Quality Mango Juice Powder

 

Specifications of Mango Juice Powder:  

1.Product name: Mango juice powder

2.Part used: The plant of the fruit

3.Specification: 100% pure

4.Appearance: Light yellow powder

5.HACCP,ISO,HALAL
6.Without any additive
7.Some powder in stock

 

Product Feature: safety, natural, stable, controllable quality


Safety -- Premium raw material of kiwi fruit, strictly control of manufacturing process, ensures the product safety on pesticide residue, heavy metal, microorganism and so on.
Natural -- Advanced manufacturing technology helps to maximally remain original fruit-flavored(color, aroma, taste). The products are all natural, no preservatives, coloring, flavoring added.
StableThe special blending technology to semi-manufactures make sure the stable quality between batches of products.
Guarantee quality – strict product standard, advanced testing procedures commonly assures product high quality.

 

COA of Mango Juice Powder   
Botanical Source: Mango Juice Powder
Part used: Fruit
Specification: 100% Nature
Description: Pure Plant Extract Organic Fruit 
 Appearance Light Yellow Powder
 Flavor & Odor Characteristic
 Particle size 100% pass 80 mesh
Physical:  
 Loss on Drying  ≤5.0%
 Bulk density 40-60g/100ml
 Sulphated Ash ≤5.0%
General Status Non-irradiated
Chemical:  
 Pb ≤3mg/kg
 As ≤1mg/kg
 Hg  ≤0.1mg/kg
 Cd  ≤1mg/kg
Microbial:  
 Total microbacterial count ≤1000cfu/g
 Yeast & Mold  ≤100cfu/g
 E.Coli Negative 
 Staphylococcus aureus Negative  
 Salmonella  Negative 
 Enterobacteriaceaes Negative

 

Extraction Process:

 

Application:

(1)Applied in pharmaceutical field, it is usually made into capsule to prevent cancer, lower blood pressure and resist oxidation.
(2)Applied in food field, it is usually used as food antioxidants.
(3)Applied in cosmetic field, it mainly used in whitening, dispeling spot, anti-wrinkle and delaying skin aging.

 

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