| ≥1 piece |
Inulin is a starchy substance found in a wide variety of fruits, vegetables, and herbs, including wheat, onions, bananas, leeks, artichokes, and asparagus. The inulin that is used for medicine is most commonly obtained by soaking chicory roots in hot water. Inulin is used for high blood fats, including cholesterol and triglycerides. It is also used for weight loss, constipation, and as a food additive to improve taste.
[Product name] Inulin power
[Other name] Inulin, Jerusalem artichoke, chicory powder, or inulin or natural fructose.
[Main components] A mixture of inulin fructose aggregates,Degree of polymerization(2-60)>86%,Other sugars (glucose + fructose + sucrose)<14%
[Specification] 98%
[Solubility] Easy to dissolve in hot water,ethanol is precipitated from water,has no reaction with iodine.
[Packing method] within 5KG double plastic packing,external foil packaging; Above 25KG cardboard drum packaging,Standard packing 25kg/drum.
[Storage conditions] It should be sealed and shaded and stored in dry, cool, well ventilated places.The period of validity is two years
-inulin has the function of falling blood sugar, falling blood lipid.
-Inulin can greatly promote the mineral absorption, such as Ca2+, Mg2+, Zn2+, Fe2+, Cu2.
-adjust sports of intestines and stomach, improving the fat metabolism and losing weight.
-Inulin powder have very good effect to whiten skin,and make skin become smooth and delicate with luster.
-strengthen bowel peristalsis and has special efficiency to prevent and treat effectively constipation.
-Applied in food industry, Inulin is usually used as food additives.
-Appplied in the field of cosmetics, Inulin powder is used as an immune modulator.
-Applied in fields of health products and pharmaceutical, used ass immunomodulatory agents and immune stimulating hormone.
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