| ≥1 piece |
100% nature strawberry fruit juice powder
Items | Specification | Result |
Aspect | Fine powder | Conforms |
Color | Pink | Conforms |
Odor | Characteristic | Conforms |
Mesh size | 100% pass through 80 mesh | Conforms |
Loss on Drying | <5.0% | Conforms |
Heavy metals | <10ppm | Conforms |
Arsenic(As) | <0.3ppm | Conforms |
Lead(Pb) | <0.5ppm | Conforms |
Mercury(Hg) | <0.3ppm | Conforms |
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Microbiological Date |
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Total aerobic count | <1000cfu/gram | Conforms |
Total yeast & mold | <100cfu/gram | Conforms |
Bile-tolerant gram-negative bacteria | <100cfu/gram | Conforms |
salmonella | Negative | Conforms |
E.coli | Negative | Conforms |
S.aureus | Negetive | Conforms |
Shelf life | 24 month | Conforms |
Application
1) It can be used as raw material to add in wine, fruit juice, bread, cake, cookies, candy and other foods;
2) It can be used as food additives, not only improve the color, fragrance and taste, but improve the nutritional value of food;
3) It can be used as raw material to reprocess, the specific products contain medicinal ingredients, through the biochemical pathway we can get desirable valuable byproducts.
How to Use
It can be used in a number of ways to bring you all of the flavor, aroma, and nutritional benefits. From simple to elaborate, the possibilities are endless.
• Add to water and ice for a crisp, refreshing vitamin water
• Add to electrolyte water for an all-natural sports drink
• Prepare a "simple syrup" by adding to an all-natural sweetener and water, use it to flavor mixed drinks or make shaved ice creations
• Add powder to baked goods such as cakes, cupcakes, muffins and cookies
• Add to vegetable juices
• Stir into plain yogurt
• Stir into ice cream