What Is Soybean extract       ?

Soy isoflavones are phytochemical constituents of soybeans, a legume that has served as the basis for various foods in many Southeast Asian countries for thousands of years. The major isoflavones in soy are genistein and daidzein. Soyfoods also contain other valuable constituents, including protein, saponins, and phytosterols

high quality soy isoflavones 40%

Product Name : Soybean Extract

Botanical Name :  Glyine max(L.) Merr.

Part Used :   Seed

Specification : 3%~80%Soy Isoflavones;60% Protein

Test method : HPLC

CAS No. : 574-12-9

Molecular Formula : C21H20O9 

Molecular Weight :   222.2387

Appearance : Light yellow powder

Functions:

1.Soybean extract will relieve women menopause syndrome; 
2.Soybean extract used to prevent cancer and counteract cancer;
3.Soybean extract has the use of cure and prevent prostate cancer;
4.Soybean extract has the usage of lower cholesterol and reduce heart disease risk;
5.Soybean extract has the effect on be healthy for stomach and spleen and protect nerve system;
6.Soybean extract will reduce cholesterin thickness in human body , prevent and cure cardiovascular disease. 

Application:

1.Applied in food field,soybean extract is added into kinds of beverage ,liquor and foods as functional food  additive;
2.Applied in health product field,soybean extract is widely added into various kinds of health products to prevent chronic diseases or relief symptom of climacteric syndrome;
3.Applied in cosmetics field,soybean extract is widely added into the cosmetics with the function of delaying aging and compacting skin, thus make skin much smooth and delicate; 
4.Owning estrogenic effect and reliefing symptom of climacteric syndrome. 

 

Packaging & Delivery

Packaging Detail	25kg/durm, paper-drums and two plastic-bags inside and Can be customerized
Storage	Store in a well-closed container away from moisture
Shelf Life	2 years if sealed and store away from direct sun light.
Delivery Detail	Within 5 days after order confirmation