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hot sale 2014 Chinese Spicy mushroom sauce tasty mushroom sauce,China Dashanhe price supplier

hot sale 2014 Chinese Spicy mushroom sauce tasty mushroom sauce
min.order / fob price
≥1 piece
OriginShanghai China
Production Capacity1000 Ton/Tons per Day
CategorySauce and Jam
Update Time2023-08-05
company profile
Shanghai Dashanhe Edible Technology Co., Ltd.
China
Contact: Ms.Ms. Qi Amanda
Tel: 0086-21-37195575
Number of Employees: 101 - 200 People
Business Type: Manufacturer, Trading Company
product details
Model No:five taste sauce
Origin:Shanghai China
Brand:Dashanhe

Mushroom sauce
1. Green food, no Preservative added
2. Natural raw materials, pure taste
3. delicious for cooking

Product introduction

 

1,  Spicy-hot mushroom sauce  210g*12bottle

Ingredients : mushroom, soybean oil, sugar, monosodium glutamate, disodium 5′- ribonucleotide, disodium succinate, salt, fermented soybean, lobster sauce, ferment, sweet soybean paste, soybean sauce, starch, hydrolyzed vegetable protein, yeast extract, spices.

Usage : Appetizer for cooking dishes and soup, stew and braise, fried and mix in noodle, dip in the mix rice.

Storage : keep in a cool dry place, use up the products as soon as possible after opening.

Shelf life : 18 months

Production Standard : GB 7098

Production  License  No : QS 3120 0901 0019

 

2 ,   Cinque savory mushroom sauce  210g*12bottle

Ingredients : mushroom, soybean oil, sugar, monosodium glutamate, disodium 5′- ribonucleotide, disodium succinate,  food flavour,  salt, fermented soybean, lobster sauce, ferment, sweet soybean paste, soybean sauce, starch, hydrolyzed vegetable protein, yeast extract, spices.

 

Shelf life : 18 months

 

3 Fragrant hot mushroom sauce    210g*12bottle

Ingredients : mushroom, soybean oil, sugar, paprika, monosodium glutamate, disodium 5′- ribonucleotide, disodium succinate, salt, fermented soybean, lobster sauce, ferment, sweet soybean paste, soybean sauce, starch, hydrolyzed vegetable protein, yeast extract, spices.

 

Shelf life : 18 months

Production Standard : GB 7098

Production  License  No : QS 3120 0901 0019

 

4 Mushroom mixed sauce  210g*12bottle

Ingredients : soybean oil, broad bean paste, mushroom, textured soybean protein, dried tofu, peanut, corn, green bean, soybean, bamboo shoot, monosodium glutamate, sugar,  pepper slice, tipple, spices.

 

Shelf life : 18 months

Production Standard : GB 7098

Production  License  No : QS 3120 0901 0019

 

5 Mushroom lobster sauce    210g*12bottle

Ingredients: soybean oil, mushroom, lobster sauce, wheat flour, pepper slice, peanut, textured soybean protein, monosodium glutamate, capsaicin, yeast extract, rice wine, sesame, sugar, spices.

 

Shelf life : 18 months

Production Standard : GB 7098

Production  License  No : QS 3120 0901 0019

 

Advantages

Cooking: Be substitute formonosodium glutamate, chicken essence while cooking, fragrant to taste.

Soup: The aromatic smell pervades the kitchen with lingering finish.

Snacks: Delicious for making wonton, dumplings etc.

Pickle: With unique flavor while used for pickles.

Convenience foods:Just a little, the aromatic taste predominates over everything else.

 

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Product Type:
Sauce
Type:
Mustard Sauce,Mushroom Sauce
Form:
Powder
Taste:
smooth, salty, abalone flavor,Mushroom Freshen Seasonings
Color:
Yellow
Packaging:
Bag,Bottle,Box,Bulk,Can (Tinned),Vacuum Pack
Certification:
BRC,FDA,GMP,HACCP,ISO,KOSHER,QS
Primary Ingredient:
Fungus,Gooseberry
Brix (%):
0.03 %
Max. Moisture (%):
0.6 %
Additives:
salt, mushroom etc.,No additional
Weight (kg):
210 kg
Shelf Life:
18 months
Place of Origin:
Shanghai China (Mainland)
Brand Name:
Dashanhe
Model Number:
five taste sauce
Effects:
for cooking, snacks, connivence food
Function:
Healthy Food
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