| ≥1 piece |
Glucosamine Sulfate Potassium Chloride (2KCL) 99% USP Grade
1:Test: HPLC
2.Standard: BP USP EP
3.Original: Shrimp and Crab Shell
4: Mess Size: 20/40/60/80/100/200 Mesh
5.Appearance: White Crystalline Powder
6.Assay: 98%-102%
7. Pacakge: 25 kg/drum, 18000kg 1*20gp
8. Shelf life: 2 years
I :Glucosamine Info
Recent scientific studies have shown that glucosamine sulfate and glucosamine hydrochloride have assisted in rebuilding cartilage, slow the progression of osteoarthritis, and ease pain without the side effects of COX-2 inhibitors or NSAIDS.
II :Glucosamine Function:
Ease painful
Improves mobility
Anti-osteoarthritis
III: Specification:
|
Items |
Specifications |
|
Appearance |
White Crystalline Powder |
|
Identification |
A: Infrared Absorption B: meets the requirements of the tests for Chloride/Sulfate/Potassium |
|
Assay (HPLC) |
98---102% |
|
Specific Rotation (5%,25℃) |
+50--- +52° |
|
Loss on Drying |
≤1.0% |
|
Residue on Ignition |
27%-- -29% |
|
PH |
3.0----5.0 |
|
Heavy Metals |
≤20ppm |
|
Sulfate |
15.5---16.5% |
|
Arsenic |
≤3ppm |
|
Cadmium |
<1ppm |
|
Chromium (VI) |
<5ppm |
|
Lead |
<5ppm |
|
Total mercury |
<5ppm |
|
Aflatoxins |
<20ppb |
|
Solvent residues and other impurities |
As set by ICH limits |
|
Sodium |
a solution(1 in 10), tested on a platinum wire, does not impart a pronounced yellow color to a non-luminous flame. |
|
Particle Size |
80 Mesh |
|
Bulk Density |
≥0.75g/ml |
|
Total Plate Count |
1000cfu/gm Max |
|
Yeast & |
100cfu/gm Max |
|
Mold |
100cfu/gm Max |
|
Total Coliforms |
10cfu/gm Max |
|
Salmonella |
Negative |
|
E. Coli |
Negative |
|
Pseudomonas and Staphylococcus |
Negative |