| ≥1 piece |
Natural Black tea Extract Powder
-CAS 4670-05-7
-Red brown powder
-ISO9001:2008,GMP,HACCP
-Promot delivery
Black Tea Extract Powder
| Product Name | Black Tea Extract | ||
| Supplier | Xi'an Realin Biotechnology | Part of used | Leaf |
| Test Method | UV/HPLC | Active ingredient | Theaflavin |
| Specs Available | 20-80% | Grade | Pharmaceutical and food |
| Appearance | Red brown powder | CAS NO. | 4670-05-7 |
| Molecular Formula | C29H24O12 | Molecular Weight | 564.49 |
| Sulphated Ash | <1.0% | Loss on drying | <3.0% |
| Total Plate Count | <1000cfu/g | Yeast&Mold | <100cfu/g |
| E.Coli | Negative | S.Aureus | Negative |
| Salmonella | Negative | Pesticides | Negative |
| Main Function | 1.Black tea extract have anti-inflammatory effect; | ||
| Application | 1. As cosmetics and additives on the fine chemicals:black tea extract act as the role and have a strong inhibitory activity of antibacterial; | ||
| Shelf life | 2 years | Package | 25kg/fiber drum |
| Storage | Store in cool and dry places. Keep away from strong light. | ||
Black Tea Extract
Best quality,Competitive price,Excellent service.
What is Black Tea Extract?
Black tea extract is black color of dry tea and brewing tea to red as the keynote, so called black tea. To make the product suitable for the new shoots of tea as raw material, withering, rolling, fermentation, drying and other typical process is refined.
Start the Creation of black tea called "Wu Tea." Occurred during the processing of black tea a chemical reaction changes the chemical composition of fresh leaves in a larger reduction of 90% tea polyphenols, resulting in theaflavins, theaflavin of the new elements. Aroma from the fresh leaves of 50 kinds, to over 300 kinds, some caffeine, catechins and theaflavins contact the complex synthesis of a lovely flavor to the formation of black tea, hongtangsi, leaves and sweet taste is diethylene glycol quality characteristics.
Black tea extract is the most popular tea in the world. It is the tea most widely used in making iced tea and English tea. During the fermented process, black tea formed more active ingredients and theaflavins. Black tea extract contain high amounts of Vitamin C, along with calcium, potassium, magnesium, iron, zinc, sodium, copper, manganese, and fluoride. They also have more anti-oxidants than green tea, and are anti-viral, anti-spasmodic and anti-allergic.
In addition to all of these health benefits, black teas extract are also less astringent and have a mellower flavor than green or black teas. Perfect for drinking throughout the day, and also suitable for all ages.
Shipping
Packaging
Black Tea Extract Powder
| Type: |
Herbal Extract
|
Variety: |
Black Tea Extract
|
Form: |
Powder
|
| Part: |
Leaf
|
Extraction Type: |
Solvent Extraction
|
Packaging: |
Bottle,Can,Drum,Glass Container,Mason Jar,Plastic Container,Vacuum Packed,1kg/foil bag, 25kg/fiber drum
|
| Place of Origin: |
Shaanxi China (Mainland)
|
Grade: |
Pharmaceutical and food
|
Brand Name: |
Realin,Realin Biotechnology
|
| Model Number: |
RLH-128,Purity 30%
|
Product: |
Pure clean natural Black Tea p.e.
|
Appearance: |
Yellow brown powder
|
| MOQ: |
1 KG
|
MF: |
C29H24O12
|
MW: |
564.49
|
| Test Method: |
UV,HPLC
|