| ≥1 piece |
The machine is composed of the chock, the dipper, the stirrer, the driving structure, and the electricity control etc. All parts directly contacting with the flour is clean and tidy with nickel-plating, and is qualified with the Standard of Food Hygiene. This machine has enough strength and stiffness, few components are easy damaging. It can be used to knead all kinds of dough in the canteens and restaurants.