| ≥1 piece |
The cured loins from our Iberian pigs are seasoned with salt, paprika and garlic then stuffed into natural casings.
| Product Type: Meat Product | Type: Sausage, Pork | Packaging: Box |
| Certification: ISO, CALICER | Weight (kg): 1 | Shelf Life: 6 MOUTHS |
| Place of Origin: Spain | Brand Name: San Jamon |