ice cream pasteurization machine,China WHIR price supplier

                     

ice cream pasteurization machine

                                                                                                                                                  

Best quality milk pasteurized  

Brief introduction

1 .Milk pasteurising machine main body is using quality stainless steel make.   

 

2 .Sterilization time is 5-40 minutes commonly adjustable, sterilization temperature of 65-99 degrees Celsius can be adjusted   and with automatic temperature control device.

 

3 .Sterilization tank with a heat preservation facilities and equipped with temperature fill taste device, effectively ensuring the water temperature balance.  

 

4 .Both can have antiseptic effect, and can guarantee that such as protein nutrients is not large temperature difference range and cheange, keep the original quality and taste of mill, color,etc.

 

5 .This equipment host composition:water cycle cans and milk cans.

 

6 .Our company production of milk sterilization machines have antiseeptic effect is good, the noise is small, speed can be adjusted, durable, safe and reliable , and the temperature can automatically control, easy maintenance, etc.

Features of milk pasteurize machine

1. The machine materials good quality stainless steel of SUS-304-2B    

2. Good affectivity of pasteurization, lose noise, speed can adjustable.

3. Automatic temperature controller system, easy to operation.

4. Have the cooling system,can cool milk after pasteurization.

5. The tank have three layers: milk layer, hot water pasteurization layer and keep warm layer.

6. The machine with mixing system, can mix milk when pasteurization.

work process of milk pasteurize machine

The water temperature and the temperature of the milk is set up, the water temperature exceeds the set temperature of circulating water sterilization layer into cold water to reduce the temperature of the milk sterilization machine, when the water temperature is too low circulating water pump into the hot water, improve water temperature, the water temperature maintained at the set temperature. Milk tank above the stirring device, through agitating device for agitating milk to make the milk is heated evenly.

Technical parameters of milk pasteurize machine

 

Model	100	150
Internal diameter	500mm	640mm
Output	100kg/time	150kg/time
Material	SUS304	SUS304
Thickness	1.5 mm	1.5 mm
Height	1650mm	1650mm
Sterilization time	10-30min(adjustable)	10-30min(adjustable)
Sterilization temperature	65-99°C	65-99°C
Voltage	380V/50Hz	380V/50Hz
Rate of Refrigeration compressor	3kw	3kw
Heat source	electric heating	electric heating
Heat up	25-35minute	25-35minute
Power	13kw	16kw
Contour dimension	1700x1000x1710mm	1700x1000x1710mm

Packing and shipping

If you are interested in our milk pasterize machine,please feel free to contact me.