Used in serving of raw fish soy sauce and vinegared red pepper paste, rolls, etc.
About the sauce- 240g2) Product characteristics- Made from high-quality ingredients, Ijjibang (first-grade) WASABI POWDER enriches the genuine tastes of various dishes. 3) Shelf life and keeping- Shelf life : 24 months from production date- Storing : avoid direct sunlight and keep in room temperature4) Use of the sauce- Dissolve Wasabi powder in cold water and, when its original smell begins to arise, add the seasoning to taste.
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Product Type:
Sauce
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Form:
Powder
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