| ≥1 piece |
Appearance - Whitish / Creamy Powder
Texture - Fine
Moisture - 10.0 % Max
Protein % ODB - 81.75 % Min
INDUSTRIAL CASEIN – GRADE B
Offering superior quality 'B' grade casein and casein mlik protein, which is available in a luster of white milk white or light yellow & comes in a mesh size of 40M, 60M, 90M.
Our B grade casein is packed in Oven plastic liner bags .
It can be stored under cool, dry, clean ware house conditions until the valid date expires.
This B grade casein is also used as an additive for polishing, dyeing & coloring.
Our B grade casein is used across industry verticals like leather industry, chemical industry, emulsion industry, medicine industry and many more.
Analytical Test Report
A. PHYSICO-CHEMICAL CHARACTERISTICS
Appearance Whitish / Creamy Powder
Texture Fine
Moisture 10.0 % Max
Protein % ODB 81.75 % Min
pH (10% 2/v Solution) 4.60
Fat Content 4.30 % Max
Total Ash Content 4.00 % Max
Total Acidity (ml of 0.1N NaOH) 10.40 ml
Total Minerals % as such: 1.69 % Max
B. MICROBIOLOGICAL CHARACTERISTICS
Total Plate Count per gm 50, 000 Max
yeast & Mould / gm 10 gms
Coliform / 0.1 gm Absent
Salmonella / 375 gm Absent
Particle Mesh Size 100 % Pass To 60 Mesh Sieve
| Product Type: |
Casein
|
Type: |
Industrial Acid Casein
|
Use: |
Food,Industry
|
| Certification: |
GMP,HACCP,QS,HALAL
|
Color: |
Whitish / Creamy Powder
|
Purity (%): |
80
|
| Max. Moisture (%): |
10
|
Fat Content (%): |
2.25
|
Shelf Life: |
1 year
|
| Weight (kg): |
25
|
Place of Origin: |
Maharashtra India
|
Texture: |
Fine
|
| Particle Mesh Size: |
100 % Pass To 60 Mesh Sieve
|