Industrial Rapeseed oil,Russian Federation price supplier

REFINED RAPESEED OIL

Refined rapeseed oil is obtained after refining crude rapeseed oil to remove contaminants and impurities. Our Refined Rapeseed Oil can be used in everyday cooking as a cooking oil and frying oil of choice, as well as in; beauty, cosmetics (soaps and shampoos), foods/food processing, healthcare, nutraceuticals, industrial oils and the pharmaceutical industry.

 

GENERAL SPECIFICATIONS

 

TEST	METHOD	RANGE
Specific gravity @ 25°C	USP 24	0.905-0.912
Iodine value	USP 24	97 - 115
Saponification value	USP 24	170 - 180
Free fatty acids (as oleic)	USP 24	< 1.0%
Unsaponifiable matter	USP  24	1.5 max
Erucic acid (C22:1)	USP  24	40% min
Color Gardner	AOCS Td la-64	4 max
Moisture	AOCS Ca 2b-38	< 0.05%
Appearance	Pale yellow, bright & clear
Odor	Bland, odorless

Refined Canola Oil              

Chemical Characteristics:

 

Free Fatty Acid: 0.1 – 0.15% max 

Peroxide Value: 1.0 – 2.0 meq/kg max 

Color (Lovibond): 12.0 – 15.0 Yellow / 1.5 – 2.0 Red 

Iodine Value (Wijs): 100 - 122 

Moisture:  0.05 %max 

AOM:  20 hrs min 

Cold Test:      5.5 - 12 hrs min 

Refractive Index @ 40oC:    1.460 – 1.467 

Specific Gravity @ 25oC:    0.914 – 0.920 

Saponification Value:    182 – 193 

Smoke Point:     460 – 530oF 

Flash Point:     610 – 640oF 

Fire Point:     670 – 690oF 

 

Fatty Acid Properties:

 

C16:0   Palmitic   3.0 – 5.0% 

C16:1   Palmitoleic  0.2 – 0.3% 

C18:0   Stearic   1.0 – 3.0% 

C18:1   Oleic   56.0 – 76.0% 

C18:2   Linoleic   10.0 – 24.0% 

C18:3   Linolenic  4.0 – 13.0% 

C22:1   Erucic   0.2 – 1.8% 

 

Fatty Acid Distribution:

 

Saturated     4.3 – 7.4% 

Monosaturated     54.4 – 65.0% 

Polyunsaturated     27.2 – 37.0%