Instant Glass Noodle Soup with Black Pepper Flavour,Thailand PURE Thai price supplier

company profile

Avens Pure(Thai).CO.LTD

Thailand

Contact: Mr.Cavin Chen

Tel: 66-2-3981667

Number of Employees: 20 ~ 50

Business Type: Manufacture

product details

Model No:PT00500

Standard:27.8(W)x41(W)x26(H)cm 24pcs Carton

Origin:Thailand

Brand:PURE Thai

INSTANT GLASS NOODLE SOUP WITH Black Pepper FLAVOUR

Yummy! What a nice noodles we have taken .That is quick and easy meal. It is perfect combined with black pepper and mushroom. This little meal is exactly what you want.

Ingredients:

Glass Noodle: mung bean, potato, water.

Sauce Sachet: salted radish, water, garlic, sugar, tamarind, juice, coriander root, Shallot, Salt, sunflower oil, red curry paste, sugar palm,black bean, white pepper powder, modified starch, black pepper, chili powder, flavourenhancer(E621), paprika oil.

Vegetables Sachet: dehydrated cabbage, dehydrated straw mushroom, dehydrated carrot, dehydrated celery.

Nutrition

Serving Size                         1Bag(75.8g)

Serving per Container                 1 Bag

Amount Per Serving

Calories            200

Calories from fat     15

Amount Per Serving and/or % Daily Value*

Total Fat

2g (3%)

Saturated Fat

0g (0%)

Trans Fat

0g

Cholesterol

0mg 0%

Sodium

1130mg 47%

Total Carbohydrate

43g (14%)

Dietary Fiber

2g (8%)

Sugars

12g

Protein

2g

Vitamin A           0%

Vitamin C          0%

Calcium            4%

Iron              6%

Vitamin            0%

Vitamin B2          4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.

Serving Instruction:

1.         Add vegetables into the tray. Pour enough boiling water to cover vegetables & noodles. Secure lid to the tray and let stand for 3-4 minutes.

2.         Carefully drain water from the tray as shown in the Illustration.

3.         Remove lid. Add sauce. Mix well and enjoy.

Amount Per Serving
Calories 200	Calories from fat 15
Amount Per Serving and/or % Daily Value*
Total Fat	2g (3%)
Saturated Fat	0g (0%)
Trans Fat	0g
Cholesterol	0mg 0%
Sodium	1130mg 47%
Total Carbohydrate	43g (14%)
Dietary Fiber	2g (8%)
Sugars	12g
Protein	2g
Vitamin A 0%	Vitamin C 0%
Calcium 4%	Iron 6%
Vitamin 0%	Vitamin B2 4%
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs. Serving Instruction:* 1. Add vegetables into the tray. Pour enough boiling water to cover vegetables & noodles. Secure lid to the tray and let stand for 3-4 minutes. 2. Carefully drain water from the tray as shown in the Illustration. 3. Remove lid. Add sauce. Mix well and enjoy.