≥1 piece |
INSTANT FULL CREAM MILK POWDER (25KG)
For full cream milk powder, we have different grades for baking, ice cream making, yoghurt making and direct drinking. Different packages can be supplied according customers' requirement.
DESCRIPTION
Milk fat : Max 28%
Moisture : Max 4%
Protein : Approx. 27%
Minerals : Max 7%
Titrable acidity : Max .015%
Quality::
Our policy is to understand the needs, tastes of the customers by providing them with premium quality products at affordable prices. At Radha, utmost importance is given to quality management systems. We believe in maintaining long term business relationship with our customers. Thus, we meet all the international standards of hygiene and freshness. For us quality plays a vital role
Flavor and taste : Creamy taste, free from other objectionable taste and flavor cream
Colour : Creamy
Fat : 26 % min.
Protein : 23.5% min.
Lactose : 34-39%min
Moisture content : 4 % max.
Titratable acidity : 0.15 % max. (expressed as lactic acid)
Burnt particles : 15 mg max. i.e. at least disk B
Insolubility index : 0.5 ml max. (at 24 ℃)
Micro-organisms : 40,000 per gm max
coilforms : 90 per 100gm max
Mould & Yeast : 40cells/g Max
salmonell : Nil
CONTACT FOR MORE DETAILS FOR OUR OFFER AND QUOTATION