Individually frozed fresh fruit, whole, in cubes and in slices, by means of IQF process (
Technical specifications: Ingredients: Fresh Red Papaya Shelf life: 1 year Harvesting: February - September °Brix: > 8 - 10 pH: 5.4 - 5.7 Microbiologic analysis: Total Aerobes Most and Yield Total Coliformes E. Coli < 10.000 < 2.500 < 100 Negative Presentations: Presentation Packing Net Weight Cases per container Cubes 10 X 10 mm Plastic Bags in Carton Cases 10 KG 2000 Cubes 10 X 10 mm Plastic Bags in Carton Cases 13.36 KG 2000 Cubes 15 X 15 mm Plastic Bags in Carton Cases 10 KG 2000 Cubes 15 X 15 mm Plastic Bags in Carton Cases 13.36 KG 2000 Cubes 20 X 20 mm Plastic Bags in Carton Cases 10 KG 2000 Cubes 20 X 20 mm Plastic Bags in Carton Cases 13.36 KG 2000
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Style:
Frozen
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Style:
Fresh
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