≥1 piece |
IQF soy bean Kernel
1. Name of product : IQF soy bean kernel (Taiwan 75-3)
2. Sensory requirements
2.1.Color : nature green and the whole color is uniform
2.2. Status: Excellent Appearance and even size
2.3. Flavor: Natural soybean flavor without foreign odor
2.4. Frozen State: it is frozen well without serious frost and caking
3 . Defect (Assessed on 250 gram)
3.1 Rate of incomplete: 3%
3.2 Rate of impurity (Whole soy beans): 1%
3.3 Foreign material: not allowed
3.4 Other vegetables: not allowed
3.5 Fungus and insect damaged kernels: not allowed
4. Biological control
Total Plant count: < 1.0×10 5 cfu/gram
Coli group: <10 2 cfu/gram
Staphylococcus aureus: negative
5. Heavy metal control
Lead: ≤ 0.1 mg/kg Cadmium: ≤ 0.05 mg/kg
Mercury: ≤ 0.01 mg/kg Arsenic: ≤ 0.05 mg/kg
6. Pesticide residue control
Comply with end user country's regulation. And we can send you the copy of inspection report offered by Sino Analytica (Qingdao) Ltd.
7. Chemical control: The peroxidase is showed in negative value.
8. Storage: at -18 degree C.
9. Product shelf life : 2 years from production date
10.Packaging: 1x10kg or as buyer’s request
Style: |
Frozen
|
Type: |
Bean Sprouts
|
Processing Type: |
Steamed
|
Freezing Process: |
IQF
|
Cultivation Type: |
Common,Open Air
|
Part: |
Whole
|
Shape: |
Ball
|
Packaging: |
Bulk,Gift Packing,Vacuum Pack
|
Certification: |
ISO22000,BRC,FDA
|
Grade: |
A
|
Weight (kg): |
1
|
Place of Origin: |
Henan China (Mainland)
|
Brand Name: |
CHUANGJIAFU
|
Color: |
green
|