| ≥1 piece |
content:??European A Grade Standard
The product is produced by supper low temperature technology, with natural wild blueberries ligonberries origin of Daxinganling Region as raw materials.Brix65%, acid15-17%, without pectin, protein, starch, transparent after being diluted, up to export standards.
Quality Description of iqf sweetberry:
1. The number of five or less than five conglutination is below 8%.
2. natural color of sweetberry.
3. Natural taste of sweetberry, no peculiar taste, no rot.
4. No broken fruit, below 5%. Less than 10 buttons in 1 kilogram.
5. No unripe fruit, below 3%.
6. No transformative fruit. No diseased fruit.
7. No metal, glass, stone, sand, plastic, or any other impurity.
8. Microbiology standard conforms to European standard