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ISO Certified Functional Concentrated Soy Protein-TW720,China REYHE price supplier

ISO Certified Functional Concentrated Soy Protein-TW720

min.order / fob price

≥1 piece

OriginShandong,China

Production Capacity

CategoryProteins

Update Time2017-09-15

company profile

Hongda Biotech Group Co.,Ltd

China

Contact: Ms.Nancy Ding

Tel: 86-532-67790605

Number of Employees: < 20

Business Type:

product details

Model No:TW720

Standard:Non-GMO,25KG/BAG

Origin:Shandong,China

Brand:REYHE

Description: TW720 is one soy protein concentrate produced from natural NON-GMO soybean via special water-washed technology.It has a very low flavor profile and high protein solubility.This product exhibits good water binding capacity as well as excellent fat emulsification property,permitting its use in a wide variety of foods,particular for processed meat products.

Characteristic: High protein content, excellent protein digestibility, Cholesterol Free, rich in diary fiber.

Technical Data:

%Protein(N×6.25,mfb) 70±2

%Moisture ≤7.0

%Ash ≤7.5

%fat ≤1.0

%Fiber ≤4.5

Particle Size: 90% through 100mesh

Microbiology Data:

TPC ≤10000cfu/g

Yeast and Mold ≤100cfu/g

E.Coli Negative

Salmonella Negative

Coliforms ≤90MPN/100g

Properties:

—excellent water/oil holding capacity

—good emulsion ability

—high viscosity, strong gel forming ability

Package: Available in 20kg/25kg net weight,multi-wall,poly-lined paper bag.

Storage: Recommended shelf life is eighteen months from Date of manufacture if stored below 25℃and 60% relative humidity.Keep away from strong odour or volatile materials and moisture.

Description: TW720 is one soy protein concentrate produced from natural NON-GMO soybean via special water-washed technology.It has a very low flavor profile and high protein solubility.This product exhibits good water binding capacity as well as excellent fat emulsification property,permitting its use in a wide variety of foods,particular for processed meat products.
Characteristic: High protein content, excellent protein digestibility, Cholesterol Free, rich in diary fiber.
Technical Data:
%Protein(N×6.25,mfb)					70±2
%Moisture					≤7.0
%Ash					≤7.5
%fat					≤1.0
%Fiber					≤4.5
Particle Size:					90% through 100mesh
Microbiology Data:
TPC					≤10000cfu/g
Yeast and Mold					≤100cfu/g
E.Coli					Negative
Salmonella					Negative
Coliforms					≤90MPN/100g
Properties:
—excellent water/oil holding capacity
—good emulsion ability
—high viscosity, strong gel forming ability
Package: Available in 20kg/25kg net weight,multi-wall,poly-lined paper bag.
Storage: Recommended shelf life is eighteen months from Date of manufacture if stored below 25℃and 60% relative humidity.Keep away from strong odour or volatile materials and moisture.