| ≥1 piece |
Detailed introduction to Jamacia Blue Mountain Coffee:
Nestled deep in the Blue Mountains at an elevation of approximately 3000 feet is the only fully integrated processing facility for the production of Blue Mountain coffee from the berry to the cup.
To ensure that consumers get value and quality, the Jamaican coffee industry has legislation in place demarcating the geographical boundaries, which define the coffee classified as Jamaican Blue Mountain®. This is reinforced by rigid inspection of the Jamaican Coffee Industry Board that certifies production and export of Jamaican Coffee. Edgar Munn, Keble's nephew, is approved by the Coffee Industry Board to import and sell Jamaica Blue Mountain® Coffee as per the Trademark Licensing agreement.