| ≥1 piece |
Japanese cuisine frozen chikuwa,bagged
professional design
WIP or vacuum packed
3kg/bag,2bag/ctn,
shelf life:18months
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Japanese cuisine frozen chikuwa,bagged:
| Ingredients | Surimi:40-50% |
| Other ingredients | Wheat starch,Salt,Sugar,natural Seasoning |
| shape | long |
| packing | WIP or vacuum packed |
| Certification | ISO22000:2005,QS |
| Store direction | -18°c |
| Validity Period | 18months |
| Usage direction | microwave(medium heat)4minutes or hotpot |
1.About product:
we produce high-end product mainly, surimi content is 40-50% up at buyer's request;
Product is simon-pure Japanese flavor,mainly exports to Japan;
packing is also up at buyer's request;
2.About Factory:
production line: imported from YAMASAKI KOKI CO.,LTD in JAPAN
Research and development ability: own research and development institution
OEM:We have 3 years experience for OEM, OEM excepted.
| Part: Surimi | Variety: chikuwa | Style: Frozen |
| Freezing Process: IQF | Packaging: bag | Certification: HACCP, ISO, QS |
| Shelf Life: 18months | Weight (kg): 3 | Place of Origin: Jiangxi China (Mainland) |
| Brand Name: haoyudao |