Japanese Rice Crisps : Soy Sauce Flavor,Japan price supplier

product details

Origin:Japan

1. Traditional Taste!
2. Made of Famous Rice from Nigata, Japan!
3. Very Handy for Snack Time!
4. Fresh and Crispy

Name Japanese Rice Crisps : soy sauce Flavor

Origin Japan

Ingredients
Rice, starch, soy sauce, sugar, hydrolyzed protein, and you extract, red pepper, garlic powder, Seasoning (such as amino acids), caramel pigment, dye paprika, spice extract (wheat in some of the raw materials, including soybeans)

Preservation Methods
Store at cool places, under 28 celsius degrees.

Avoid the direct rays of the sun.

Sample
Contact by email.

Only when the payment is in advance of shipping.

Type: Grain Snacks Processing Type: Baked Taste: Salty

Texture: Crispy Age: All Feature: Low-Fat

Shelf Life: 180days Weight (kg): 10 Packaging: Box, Bulk

Place of Origin: Japan

Name	Japanese Rice Crisps : soy sauce Flavor
Origin	Japan
Ingredients	Rice, starch, soy sauce, sugar, hydrolyzed protein, and you extract, red pepper, garlic powder, Seasoning (such as amino acids), caramel pigment, dye paprika, spice extract (wheat in some of the raw materials, including soybeans)
Preservation Methods	Store at cool places, under 28 celsius degrees. Avoid the direct rays of the sun.
Sample	Contact by email. Only when the payment is in advance of shipping.

Type: Grain Snacks	Processing Type: Baked	Taste: Salty
Texture: Crispy	Age: All	Feature: Low-Fat
Shelf Life: 180days	Weight (kg): 10	Packaging: Box, Bulk
Place of Origin: Japan