≥1 piece |
Single expression distillation shochu
Alcoholic frequency: 25 degrees
Raw materials: Malted rice
New conception
This taste feels freshness and nostalgia.
Please enjoy the aroma of "INAKAZAMURAI"
The raw material of this shochu is a roasted Brown rice.
This shochu appeared based on the new paradigm.
New conceptionRaw materials: Malted riceAlcoholic frequency: 25 degreesSingle expression distillation shochu
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Product Type: |
Liqueur
|
Alcohol Content (%): |
25
|
Packaging: |
Bottle
|
Color: |
Colorlessness
|
Primary Ingredient: |
brown rice
|
Place of Origin: |
Japan
|