Japanese YAKISOBA sauce(sauce for fried noodle) 1200g (OTAFUKU sauce),Japan OTAFUKU sauce price supplier

Match to noodle and you need just this sauce.

Not sweet as OKONOMI sauce , little sour.

Hard to burned when fry , and aroma disperse.

Paper packs is easy to refill.

  Capacity

• 1200g

Ingredients

Sugars (glucose and fructose liquid sugar, sugar), Vinegar, fruit vegetables (tomato, onion, apple,

Carrots, etc.), soy sauce (brewed), salt, hydrolyzed vegetable protein, starch, spices,

Oyster extract, mushrooms, meat extract, yeast extract, meat extract,

Scallop extract, seaweed, shrimp extract, caramel color, seasoning (amino acids),

thickener (tamarind), (as part of the raw wheat, shrimp, soybeans, chicken, pork,

Peaches, apples contain)

Preservation methods

• Store at room temperture, away from direct sunlight. 

splinkle YAKISOBA sauce on fry noodle.