Japanese-style five-pattern sausage (Dragon boo)is a quick-frozen seasoned food.With fresh pork as main raw material ,the food contains ingredients including such vegetables as mushroom,edible tree fungi,winter bamboo shoots,Chinese chives ,Chinese fragrant onion,etc.All of super quickly ,and various kinds of flavorings imported from Japan.It is produced by salting,chopping and cutting,mixing ,filling,steaming and quick-freezing .Its surface is clean and bright,Its tinct is attractive,green,brown, white and black vegetables being scattered in pink meat .With the ingredients matched and seasoned properly,the sausage is tender and crisp,being pleasant to taste .Being rich in nutrition,it is an ideal food for customers from all walks of life .