| ≥1 piece |
| Scientific Name | Acanthocybium Solandri |
| Fillet | Skin on and Boneless£?5/UP (lbs/pc)£?At Request |
| Portion | 6 OZ£?8 OZ£?10 OZ£?Vacuum packed |
| Gutted | 15/UP (kgs/pc) |
| steak | 6/8 OZ£?8/10 OZ£?10/12 OZ£?At Request |
| Packing | IQF£?IWP£?bulk pack |
| Origin | Taiwan£?Vietnam |