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[KITA] Salt-fermented Shellfish,Korea price supplier

[KITA] Salt-fermented Shellfish
min.order / fob price
≥1 piece
Origin
Production Capacity
CategoryOthers
Update Time2022-01-03
company profile
HYOSONG FOOD
Korea
Contact: Ms.Ms. Nam-ju Kim
Tel: 82-63-4683917
Number of Employees: 5 - 10 People
Business Type: Manufacturer  
product details
Origin:

By using a traditiona recipe, the saving of raw materials for nutrition

Features

  • By using a traditional recipe, the saving of raw materials for nutrition
  • do not squeeze
  • Shell is not unique birinmat
  • Origin of shellfish : Korea

You know seasoned vegetable kimchi. Likewise, this food is a kind of fishery kimchi. This is side dish. You will have good taste with Rice, potage or Korea traditional alcohol(Makgeolli, rice wine).

If you like spicy taste, mixing with powdered red pepper is good.

 

         Our company not sell raw-meterial. We are only sell complete product.

Product Type: Other
 
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