| ≥1 piece |
1.Commercial pizza Ovens
2.Stainless steel body
3.convection cooking system
4.Energy-saving,Fast heating
5.OEM is welcome
Kitchen Equipment For Sale Pizza Oven Wholesale Electric Commercial Pizza Ovens
Specification
1.Model No.: TEP-4-2A
2.Material: Stainless steel
3.Power: 8.4kw
4.Size: 910x820x750mm
5.Packing Size: 1030x920x850mm
6.Temperature range: 50-500 degree
7.N.W.: 102kg
8.G.W.: 140kg
| Name | Commercial Pizza Ovens |
| Model
| TEP-4-2A |
| Energy
| Electric |
| Voltage
| 380V |
| Power
| 8.4KW |
| Dimension
| 910x820x750mm |
| Heating element
| High efficency heating tube |
| Mainly material
| stainless stell body |
| Net Weight(KG)
| 102KG |
| Function
| be used for cooking pizza |
| Application | Suitable for Restaurant, Hotel, Cake House, Bakery, KFC, Macdonald, fast food resturant, Snack bar, western food resturant |
| Advantage
| has convection cooking system |
| Packing
| Carton+chipboard ,one set into one carton |
| Payment Terms
| T/T |
| Shipping Terms
| FOB, CFR |
| MOQ
| 1 Sets |
| Delivery Time | 15-35 Days, according to your order quantity |
Features And Advantage
1. Boracic empty board inside.It can absorb heat fast with good atomization to make pizza be outstanding.
2. Individual temperature control each layer and it can adjust highest 500 degree,energy saving,good structure and easy operating.
3. Electric pizza oven has a combination radiant/convection cooking system employing a common heat source located outside an oven cavity.
4. utilizing combination convection and radiant heat systems to perform a cooking process are well known in the art.
5. In a typical arrangement, the convection system includes a fan assembly and an electric heat source arranged within a housing mounted either behind or above an oven cavity.
6. In addition, a separate, radiant bake element is generally located in a lower region of the oven cavity.
7. We have a professional R&D team to keep on R&D new products, and can do OEM for you
8. We are a factory, we manufacture products by ourselves.
9. We have complete test equipments and strict QA team to ensure products quality. And strive to make everyone who used our products be our advertiser
10. We have a professional and enthusiastic sales team to answer and solve all questions and problems you meet.
Attention
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1. This equipment must be operated by trained cook or professionals. |
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2. Do not refit it! The refitment of this product will cause serious accident. |
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3. Water can conduct electricity so the product may cause electric-shock accident by electric leakage. |
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4. High temperature will cause scald. When this machine is in use and before or after being used, do not touch door and inside of this machine directly because of high temperature. Do not use another power supply with different voltage. |
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5. Do not use main switch that is not coordinated with safety regulation. |
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6. When thunder and lighting is closing, user should shut off main switch to avoid appliance being damaged by lightning strike. |
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7. Do not use hard and sharp object to destroy the surface of oven body and the surface of oil pot. |
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8. After using, please shut off main switch. |
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9. The installation and maintenance of electric circuit by professionals. |
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10. If power cord is damaged, for preventing from danger, user should ask manufacturer or maintenance department or specific professionals to change it. |
Product Showcase
There are several kinds of pizza oven in this series
| NAME | ELECTRIC PIZZA OVEN (TEP-4-1A) | ELECTRIC PIZZA OVEN (TEP-4-2A) | ELECTRIC PIZZA OVEN (TEP-6-1A) |
| POWER (KW) | 4.2 | 8.4 | 7.2 |
| VOLTAGE(V) | 3N-380~415V 5lines | 3N-380~415V 5lines | 3N-380~415V 5lines |
| FREQUENCY (Hz) | 50~60 | 50~60 | 50~60 |
| DIMENSION | 820 × 910 × 430 | 820 × 910 × 750 | 910 × 1120 × 430 |
| CHAMBER SIZE | 610 × 610 × 140 | 610 × 610 × 140 | 610 × 910 × 140 |
| LAYERS | 1 | 2 | 1 |
Certificate
Factory Workshop
Fair Picture
About Us
We are a professional kitchen equipment manufacturer. Our main product is electric and gas equipment used in western food restaurants, fast food restaurants, bars, super markets and snack shops. We have many kinds of products of many sizes, and some good products are CE approved. Heavy duty cooking lines, table top cooking lines, contact grills, table type fryers and griddles and gas fryers are praised by domestic and overseas customers. OEM is warm welcome. Our products are sold to more than 40 countries...
| Condition: |
New
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Place of Origin: |
Guangdong China (Mainland)
|
Brand Name: |
Kingwin
|
| Model Number: |
TEP-4-2A
|
Usage: |
Pizza
|
Type: |
Deck Baking Oven
|
| Power Source: |
Electric
|
Voltage: |
380V
|
Power(W): |
8400
|
| Weight: |
102KG
|
Dimension(L*W*H): |
910x820x750mm
|
Certification: |
CE
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| Warranty: |
1 year
|
After-sales Service Provided: |
Engineers available to service machinery overseas
|
Name: |
Commercial Pizza Ovens
|
| Material: |
Stainless steel
|
Power: |
8400W
|
Temperature Range: |
50-500 degree
|
| Dimension: |
910x820x750mm
|
Package: |
Carton+chipboard
|