| ≥1 piece |
The production mainly comes from areas of Katerini, Arta and Kavala.
The continuous control and monitoring of farming practices combined with the on time harvesting gives a tasty product with extensive preservation ability.
Company's new facilities in Nea Efessos in Pieria help to achieve the best possible control of production.
Kiwis' production is certified by Eurep-Gap and Nature’s Choice. On an annual basis approximately 8000 tons of kiwis, are merchandised.